It is a young vineyard, whose planting initiated in 2006.

The region’s warmth has slightly tipped the scale in favour of the grapes destined to produce the robust, red wines, not omitting those meant to bring into being the white, flavored and refined wines.

The sorts and varieties of grapes, cultivated at the extent of the entire property of 130 hectares, are: Cabernet Sauvignon, Pinot Noir, Syrah, Feteasca Neagra, Chardonnay and Sauvignon Blanc.

A cautious eye is permanently kept upon every grape, from its first budding till its full ripening. Likewise, every drop of wine is kept under careful observation from the moment of the grape’s treading till that of the complete ageing of its sap.

The grapes are harvested by hand, with utmost care and concern.

The vineyard does not receive any chemical treatment, but organic only, such are those agreed by the ecologic certification entities.